Follows crew members living and working aboard a 150’ mega-yacht as it undertakes a charter season in the Mediterranean. Providing unparalleled service to wealthy and uncompromising guests is made even more difficult as the team faces everything from love triangles to seeing fellow crew members shockingly cross the line with guests.
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Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
Follow the passionate, volatile and hot-and-bothered-staff at Lisa Vanderpump’s West Hollywood mainstay SUR. Lisa balances her motherly instincts and shrewd business sense to keep control over this wild group of employees as they pursue their dreams and each other while working at her “Sexy, Unique Restaurant.”
Exploring haunted locations associated with infamous serial killers, Zak Bagans and the Ghost Adventures team – Aaron Goodwin, Jay Wasley and Billy Tolley – seek to document whether malicious energy has been left behind by sadistic killers and their evil acts.
This reality competition sees teams embark on a trek around the world to amazing destinations where they must compete in a series of challenges, some mental and some physical. Only when the tasks are completed will they learn of their next location. Teams who are the farthest behind will gradually be eliminated as the contest progresses, with the first team to arrive at the final destination winning the race and the $1 million prize.
Top Chef Canada is a reality competition show. The first season premiered on April 11, 2011 on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Contestants shopped at Loblaws in season one and McEwan in season two. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminated each week. The Canadian edition uses the same graphics and music as the American version of the program.
Season one of Top Chef Canada was one of Food Network Canada’s most highly-rated programs. The network renewed the program for a second season, which began to air on March 12, 2012.
Dirty Jobs is a program on the Discovery Channel, produced by Pilgrim Films & Television, in which host Mike Rowe is shown performing difficult, strange, disgusting, or messy occupational duties alongside the typical employees. The show premiered with two pilot episodes in November 2003. It returned as a series on July 26, 2005, running for 8 seasons until September 12, 2012. The show’s setting was refocused in Australia for the eighth season, advertised as Dirty Jobs Down Under.
There is also a European edition of the show, hosted by Danish former goalkeeper Peter Schmeichel.
On November 21, 2012, Mike Rowe announced that Discovery Channel had cancelled Dirty Jobs.
As a former test pilot, Dan Short hopes that Fantomworks will become a classic car restoration shop that runs with military precision. Instead, he is finding out that when making old cars ‘better than new’ – nothing goes according to plan.
This 20-episode series shares the remarkable, positive change several young heroes are making in their own communities across the country. These inspiring kids have dedicated their lives to selfless acts of bravery and kindness, and now, Marvel celebrates them as the true Super Heroes they are by welcoming them into Marvel’s Hero Project.